Corona Cookbook: Carrots
By: Phillip S. Kampe - Jun 24, 2020
I was a big fan of roasted and caramelized carrots, made with brown sugar, honey and butter.
The flavor is burnt carrots oozing with sweetness was my ticket to Vitamin A until I played around with the carrots to create another dish.
3 pounds of carrots, peeled and cut into strips
2 tablespoons of lime juice
2 teaspoons of Cumin
2 teaspoons of Chili Mix
1 teaspoon of garlic powder
2 jalapeños minced
2 handfuls of grated Asiago
Turn on oven to 450F
Line the cut carrots on a sprayed foil covered baking sheet
Top with ingredients listed above and top with cheese
Bake for 45 minutes
Enjoy warm or cold